Kigali: Traditional Coffee Experience ( Bean to Brew)

  • Field-to-Cup Journey: Explore Rwanda’s coffee fields from start to sip.
  • Hands-on Roasting: Master traditional and modern techniques.
  • Exclusive Kigali Tasting: Savor unique blends with local experts.
  • Cultural Exchange: Connect, learn, and make a positive impact.

Duration 2.5 hours

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Guiding

English, Swahili, French

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  • Begin your day in the heart of Rwanda’s coffee fields, where you’ll witness the meticulous cultivation process guided by local farmers. Gain insights into the country’s rich coffee history and the sustainable practices employed by the community.

    Transitioning from the fields to the roastery, participate in both traditional and modern roasting methods. Local experts will unveil the intricacies of each process, providing a hands-on experience that brings you closer to the heart of Rwandan coffee craftsmanship.

    The journey concludes in a charming Kigali coffee shop, where you’ll indulge in an exclusive tasting session. Sample a variety of blends crafted with precision, each telling a unique story of Rwanda’s coffee landscape. Engage in conversations with the local experts and fellow coffee enthusiasts, fostering a cultural exchange that goes beyond the cup.
Inclusions
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